The potato starch adds a waxy coating to the cheese, so it won’t melt as well. Pre-shredded cheese is coated with potato starch and chemical preservatives to keep it “fresh” longer. If you have ever made my Southern Soul Food Mac and Cheese you have heard me discuss the difference in pre-shredded cheese that comes in a bag and cheese that you have to grate. I buy the cheese in block form and grate myself. The best part of making this homemade is you can avoid a fake cheese sauce! Many of the restaurant versions are made with cheese that comes from a can. Allow at least 30 minutes, 60 minutes is optimal. Soaking the potatoes in water will remove excess starch. This is important if you want crispy fries. If you’re making homemade fries you will need to budget time to soak the potatoes. You can cut out a ton of fat found in traditional restaurant servings. I love to use the air fryer because you don’t have to use much oil, this is the same case for baked fries. I like to use my Air Fryer French Fries recipe. I like to add a little kick to the fries by seasoning them with smoked paprika, garlic powder, and salt. It happens to me every time! Try to separate the smaller slices into a separate batch. If you are slicing by hand you will likely end up with some uneven slices. The smaller, thinner fries will cook first which may result in some burnt fries. If you slice the potatoes unevenly, the fries won’t cook at a consistent temperature. If you have a mandolin that allows you to control the size, that will work great! You want nice, even slices. If you are making your own fries, slice the potato into slices about 1/2 an inch thick. If that matters to you, use something like steak fries. Those will hold the chili much better than thin shoe-string potato fries. In general, I recommend thicker cut fries. If you like store-bought, frozen fries, go for it! They will work for this recipe. You can use whatever type of fries you like. I still love to freeze chili for easy meal prep meals, but this is a fun way to use it up and it’s filling! What Type of Fries to Use Until now it never dawned on me that this is an excellent way to use up leftover chili.
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If you’ve ever enjoyed the chili cheese fries from places like Sonic, Freddy’s, the movie theater, local bars….then you know it’s one fabulous combination. You can even use leftover chili to make this restaurant-quality appetizer! This Easy Chili Cheese Fries recipe is loaded with homemade beef chili, gooey melted cheese, and topped with green onions.
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Meal Prep Guide: How to Meal Prep Like a Boss.
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